Wheat Flour

DCG all-purpose wheat flour is made only from the finest grains, and will make any recipe you need it for taste so much better!

All-purpose flour is the finely ground endosperm of the wheat kernel separated from the bran and germ during the milling process. All-purpose flour is made from hard wheat or a combination of soft and hard wheat from which the home baker can make a complete range of acceptable baked products, viz. yeast breads, cakes, cookies and pastries.

DCG wheat is offered exclusively under our Zarina Brand. For more information on wheat and other great products, please visit www.zarina.ca .